Sew-In @ the Library
Operation Christmas Child (OCC) is a worldwide organization that sends shoeboxes full of gifts to children living in impoverished countries. We are crafting items to put in these shoeboxes. Today, we are focusing on scrunchies, or hair ties, to put in the boxes. Fabric, elastic, and safety pins will be provided. In addition to a sewing machine, you may also want to bring a tube turner. If you do not have a sewing machine, or do not know how to sew, no worries! There are non-sewing tasks to do to help make the scrunchies. Come join us, and tell your friends!…
Community Presentation: Firefly Children & Family Alliance
Discover the array of resources available for children and families at the Firefly Children and Family Alliance’s presentation. Delve into an informative session where you’ll learn about essential support systems, educational opportunities, and vital resources tailored to empower vulnerable families. From counseling services to educational workshops, explore how Firefly illuminates the path toward a brighter future for those in need. Join us to discover how your support can make a tangible difference in the lives of children and families within our community.…
Community Pitch-In: Intentional Food
Are you the type of person who wants to try new recipes? Do you plan some meals with meticulous care? Choosing local ingredients? Do you choose a specific diet for any reason, such as gluten-free, dairy-free, or meat-free?
We have the perfect event for you!
We are hosting an Intentional Food Pitch-In! Intentional eating has become a very popular idea in recent years. Many are trying vegan diets and gluten free diets as a way to mindfully eat food that really helps their body feel good. We want to celebrate that with you!
In the past, our pitch-ins have been vegan and vegetarian-focused. While we hope for many of those dishes to return, we’d like to include other intentional foods. We look forward to trying locally-sourced meats, organic-only ingredients, or even specialty ingredients. If you have spent the pandemic creating a special sourdough starter to make bread, this is the place to show it off!
Join the community for an Intentional Potluck on the Second Thursday of every month from May through October! Dinner starts at 6 p.m. sharp with a half-hour after reserved for clean-up. Can’t bring a dish? No worries! Grab a plate and help with the after-dinner clean-up. …
Community Pitch-In: Intentional Food
Are you the type of person who wants to try new recipes? Do you plan some meals with meticulous care? Choosing local ingredients? Do you choose a specific diet for any reason, such as gluten-free, dairy-free, or meat-free?
We have the perfect event for you!
We are hosting an Intentional Food Pitch-In! Intentional eating has become a very popular idea in recent years. Many are trying vegan diets and gluten free diets as a way to mindfully eat food that really helps their body feel good. We want to celebrate that with you!
In the past, our pitch-ins have been vegan and vegetarian-focused. While we hope for many of those dishes to return, we’d like to include other intentional foods. We look forward to trying locally-sourced meats, organic-only ingredients, or even specialty ingredients. If you have spent the pandemic creating a special sourdough starter to make bread, this is the place to show it off!
Join the community for an Intentional Potluck on the Second Thursday of every month from May through October! Dinner starts at 6 p.m. sharp with a half-hour after reserved for clean-up. Can’t bring a dish? No worries! Grab a plate and help with the after-dinner clean-up. …
Community Pitch-In: Intentional Food
Are you the type of person who wants to try new recipes? Do you plan some meals with meticulous care? Choosing local ingredients? Do you choose a specific diet for any reason, such as gluten-free, dairy-free, or meat-free?
We have the perfect event for you!
We are hosting an Intentional Food Pitch-In! Intentional eating has become a very popular idea in recent years. Many are trying vegan diets and gluten free diets as a way to mindfully eat food that really helps their body feel good. We want to celebrate that with you!
In the past, our pitch-ins have been vegan and vegetarian-focused. While we hope for many of those dishes to return, we’d like to include other intentional foods. We look forward to trying locally-sourced meats, organic-only ingredients, or even specialty ingredients. If you have spent the pandemic creating a special sourdough starter to make bread, this is the place to show it off!
Join the community for an Intentional Potluck on the Second Thursday of every month from May through October! Dinner starts at 6 p.m. sharp with a half-hour after reserved for clean-up. Can’t bring a dish? No worries! Grab a plate and help with the after-dinner clean-up. …
